Paneer chillie just in 15 minutes

Paneer chillie just in 30 minutes

Ingredients:

125-gram paneer

1/2 cup   chopped onion

1 cup   cube bel paper

1/2 tsp garlic chutney

1/2 tsp ginger grated

1 pack  Chings Manchow soup 

1 tsp  dark soya sauce

pinch Hing

Method:

1. Heat the oil in a pan add a pinch of Hing in it.

2. Now add onion and fry them till translucent. Now add ginger and garlic chutney saute for a while.

3. Add Capsicum in it and fry for 2 min. Now add paneer cube in it. fry them till crispy.

4. Now take a small bowl add Chings manchow soup and pure 1 cup water in it and mix well so no lump should form.

5. Now add this mixture to the pan. Then add soya sauce and cook it till the mixture becomes thick. It doesn't require any salt because soup already contains all. If you want then add according to your taste.

6. Now enjoy your quick Paneer chilli.

7. If you like this recipe than try out and write us.

For more recipes:

1. Thai Red Curry Paste

2. Palak Methi Na Muthiya | Gujarati Special Steamed Dumplings | Step by Step

3. kathiyawadi Kavo

4. Paneer Toast | Paneer Sandwich